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This Online Food Safety Certificate Course is a 5-year certificate course is designed for persons who handle food in any type of food service establishment including restaurants, food kiosks, care homes, or private residences. In most jurisdictions, at least one person per shift must have a Level 1 Food Handlerโ€™s certificate.

Upon successful completion of this course, you will be able to:

  • State your safety rights and responsibilities
  • Apply the principles of microbiology to ensure food safety
  • Prevent physical, chemical, and biological foodborne illness
  • Apply good personal hygiene to reduce the spread of pathogens
  • Safely serve and dispense food
  • Safely prepare and protect food
  • Safely receive and store food
  • Apply proper dishwashing and storage techniques
  • Plan for food safety using recognized procedures

COURSE FEATURES

Immerse yourself in our dynamic Online Food Safety Certificate Course. Engage with full audio, real-world case studies, interactive simulations, and more. Gain comprehensive knowledge and prioritize personal safety in the fast-paced food service industry. Join now!

Supercharge your credentials with our bundled offer! Enroll in our Online Food Safety Certificate Course and unlock a free optional second course: ‘WHMIS for Food Service Workers.’ Enhance your knowledge of workplace safety and elevate your professional profile. Complete WHMIS in just 25 minutes. Join now!

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